Chocolate Peanut Butter Oatmeal Cookie Dough Overnight Oats

Chocolate Peanut Butter Oatmeal Cookie Dough Overnight Oats

No Thanks to Cake

Instead of using the regular PB2, they do have a chocolate PB2 and  its delicious. It’s a simple swap.

Ingredients:

1/2 cup old fashioned oats or 1/2 cup of raw steel oats

2 Tbsp. Chocolate  PB2 (powder only)You can find the PB2 at Walmart

1/3 cup milk of your choice (I used Almond/Coconut Milk)

2 tsp. brown sugar

1 teaspoon chia seeds (Do not omit or the oats will not thicken)

Optional toppings: Honey roasted peanuts, fresh berries, shredded coconut, chocolate chips.

Instructions:

1.  Stir all ingredients together in a bowl

2.  Allow the bowl to sit overnight in the refrigerator

3.  In the morning, add a splash of milk and stir everything together again 

Nutritional Information:

Per entire recipe serving (no toppings):

CAL 247; CARB 42g; FAT 5g; PROT14g; FIB 8g; 

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